Under a canopy of lights and nautical signal flags, our community gathered together, spending time with friends and making new connections. The photo booth, sponsored by 8 Diving Company, was an event favorite, capturing memories and providing a photo strip giveaway for everyone. Guests also tried their luck at the Seas the Day wine pull game – walking away with specialty wine courtesy of Browne Family Vineyards, including two premium bottles created in partnership with environmental non-profit One Tree Planted. Cheers to a great time! 

Stacy Turner thanked everyone for their dedication to the mission of our school. He encouraged attendees to raise their paddles high and often, helping us reach the fund-a-need goal and surpass the challenge to exceed $200,000. Throughout the evening, live item bidding was spirited, with everyone united in the knowledge that every dollar raised will support HRS faculty, staff, and students. We were thrilled to include a micro dining experience with HRS alumnus and former Top Chef competitor Luke Kolpin. Together with fellow Top Chef competitor Shota Nakajima, this event will feature local, handcrafted bites and easily sold-out. 

Thanks to everyone in our community, whether in person or anchored at home, for making this event an amazing success. Your support will help HRS serve even more students and families. It is this collective effort that ensures our mission remains strong and our school continues to flourish.

ICYMI: Watch this year's fund-a-need video: